Usually my son is not a huge fan of stir frys. Infact he just recently started liking some chinese dishes. Yesterday I made some very delicious stir fry and it was a hit.
Put 2 TBLSP canola oil in a large skillet and heat on med-med/hi
Put 1 package of fajita cut strips of steak in the skillet
Cook until browned
Add 1 package of stir fry mix (I used the Fresh Broccoli Slaw, Broccoli and Snow Pea mix from Publix)
Meanwhile mix together
2 TBLSP soy sauce
1/2 cup chicken broth
1 and 1/2 tsp of garlic salt
1 and 1/2 tsp of onion powder
2 tsp of ginger
1 tsp of honey
1 TBLSP of white sugar
Pour this mixture over the veggies and steak in the skillet and stir to coat. Cover and cook until veggies are green and a bit tender then serve.
I served ours over cooked noodles, but you can do rice as well. I also topped mine with a little soy sauce.